Beef Items

~Tenderloins & Filets

 (Prime/Choice/Hereford)

~Bacon Wrapped Filets

~Teres Major (Mock Tenders)

~Ground Tenderloin

~Sirloin

~T-Bone

~Porter House

~N.Y. Strip

~Ribeye (Bone-in &Boneless)

~Tomahawks

~Hereford Ribeye & N.Y Strip

~Hereford Stew Meat

~Hereford Chuck Roast&Ground

~Round Steak

~Cutlets

~Eye of Round Roast

~Chuck Roast

~Tri Tip Roast

~Picanha

~Beef Fajitas (Plain&Seas.)

~Outside Skirt

~Whole Brisket (Prime/Choice/Wagyu)

~Stew Meat (from sirloin)

~Standing Rib Roast

~Boneless Rib Roast

~3 Bone Short Ribs

~Ground Chuck (85% lean)

~Ground Round (95% lean)

~Assorted Patties

~Cowboy Patty

(Cheese/Jalapeño/Bacon)

~Chili Meat

~Beef Liver

~Beef Heart

~Beef Kidney

~Beef Femur Bone & Knuckles

~Wagyu Ribeye & Tenderloin

~Wagyu Oxtail

~Grass Fed/Finish Ribeye&N.Y Strip

​~Organic Ground Beef

~Beef Bacon

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